People who wish to perfect their French while discovering French culinary culture (from A2 level).
Objectives and content
Discover French gastronomy through its regions: introduction to regional products, speciality dishes and pastries, wine tasting.
Duration and hours
Two week session.
10 hours of language class per week and 4 cooking classes of 4 hours followed by a meal at the École Hôtelière Internationale de Grenoble.
You areYou wishSubmitShare the linkCopyCopiedClose the modal windowShare the URL of this pageI recommend:Consultable at this address:La page sera alors accessible depuis votre menu "Mes favoris".Stop videoPlay videoMutePlay audioChat: A question? Chatbot Robo FabricaMatomo traffic statisticsX (formerly Twitter)